Cold Brew Recipes

With the hottest summer on record, these iced drinks are guaranteed to keep you cool and hydrated in the heat!

Recipes are based on 250ml (one glass) - to increase the quantity, add an additional tea bag/ 250ml water per person.

Red Berry Cold Brew

• Red Berry tea bag

• 250ml cold water

• Ice

• Fresh berries and mint

• Elderflower cordial (optional)

Steep the tea bag in water for 8 hours or overnight. Serve over ice and fresh berries. Add mint leaves and a drizzle of Elderflower Cordial for extra flavour!

Lemongrass & Ginger Iced Tea

• Lemongrass & Ginger tea bag

• English Breakfast tea bag

• 250ml freshly boiled water

• Honey

• Ice

• Lemon slices and basil

Brew the teas with hot water plus 1tsp honey and let cool. Pour over ice and garnish with fresh lemon slices and a sprig of basil.

Earl Grey Iced tea

• Earl Grey tea bag

• Sugar

• 250ml freshly boiled water

• Ice

• Fresh orange slices

Brew tea with 250ml hot water with 1tsp-2tsp sugar and let cool. Pour over ice and garnish with fresh orange.

Sweet Iced Tea

• English Breakfast tea bag

• 250ml freshly boiled water

• Sugar

• Ice

• Fresh fruit and mint

Brew tea with 250ml hot water and 1tsp-2tsp sugar and let cool. Pour over ice and garnish with fresh fruits such as lemon, orange, peach and a sprig of mint.

Green Tea Cold Brew

• Green Tea tea bag

• 250ml cold water

• Ice

• Fresh lime slices and mint

• Sugar syrup (optional)

Steep the tea bag in water for 8 hours or overnight. Serve over ice and top with fresh lime and mint leaves. Add sugar syrup for sweetness if required.

For something a little more special, top up your teas with 100ml prosecco!